Lorraine Smith

- First Assistant Chef -

Alberto Washington

- Cook -

Guy Fieri

- GoodResto Head Chef -

Brett Green

- Waiter -

Rebecca Campbell

- Chief Confectioner -

Marco Peterson

- Waiter -

A dynamic, experienced & warm team ensures an atmosphere of well-being and authenticity

Leverage agile frameworks to provide a robust synopsis for high level overviews. Iterative approaches to corporate strategy foster collaborative thinking to further the overall value proposition. Organically grow the holistic world view of disruptive innovation via workplace diversity.

Bring to the table win-win survival strategies to ensure proactive domination. At the end of the day, going forward, a new normal that has evolved from generation X is on the runway heading towards a streamlined cloud solution.

We have decided to create a humble but refined environment where our respected patrons can enjoy the finest quality food prepared with the diligence

© 2024 Ristorante La Fenice – Steakhouse & Pizzeria   |   Impressum    |  Datenschutz